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"Good in the Kitchen"

To unapologetically borrow from the a cappella “Good in the Kitchen,” from our bluegrass friends, Bearfoot: “South Louisiana, North Carolina, you bring the biscuits and we’ll make Jambalaya.

Creamed Corn, hold the cream

According to my great-grandmother, there’s absolutely no need to add cream to make Creamed Corn, since corn is perfectly capable of surrendering its own milk, right from the cob.
July 27th, 2010

Nitrite-free bacon cures health nut

Pigs may still be filthy animals, but, as Vincent said in Pulp Fiction, “bacon tastes good. Pork chops taste good.”
May 3rd, 2010

Mardis Gras, Shmardis Gras

I don't need purple beads to know my salmon's sexy
March 22nd, 2010
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